NDY KNIVES
11" Twin Cleaver Set – J2 Stainless Steel Kitchen Slicers with Split-Skull Art
11" Twin Cleaver Set – J2 Stainless Steel Kitchen Slicers with Split-Skull Art
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Artisanal Graphic Etching Meets Precision BBQ & Culinary Performance
Forged from high-grade J2 stainless steel, this 11" twin-blade graphic cleaver set features a 2-piece matched pair of 6.5" slicing cleavers. Each blade is custom acid-etched with split-skull graphic artwork that seamlessly mirrors when displayed side-by-side. Complete with heavy polished brass forward bolsters, non-porous jet-black resin scales, and heavy-duty full-tang construction, this set delivers high-balance slicing power, effortless stain resistance, and unforgettable tabletop presentation for pitmasters and culinary enthusiasts.
🎯 Key Specifications
Overall Length: 11.0" Per Cleaver (6.5" Blade)
Set Quantity: 2-Piece Matched Pair
Steel Type: High-Grade J2 Stainless Steel (Acid-Etched Graphic Artwork)
Handle Material: High-Density Jet-Black Resin
Hardware & Accents: Solid Polished Brass Forward Bolsters & Flush Structural Pins
Construction: Heavy-Duty Full Tang
Blade Profile: Precision Flat-Ground Slicing Cleaver with Split-Skull Etching
💥 Why This Knife Stands Out
Matched Split-Skull Graphic Artwork: Each 6.5" J2 stainless blade acts as half of a master visual canvas, revealing a complete, deep acid-etched split-skull graphic when displayed side-by-side on the tabletop.
Low-Maintenance J2 Stainless Steel: High-grade J2 stainless construction offers superior immunity against rust, food acids, and moisture while maintaining easy re-honing for razor-sharp kitchen slicing.
Brass Bolster & Jet-Black Resin Ergonomics: Heavy polished brass bolsters shift the balance point forward for gravity-assisted slicing passes, while non-porous black resin scales withstand kitchen heat, water, and oils.
🛡️ Care & Maintenance Guide +
⛔ NEVER, EVER:
- Leave the blade resting in standing water.
- Rest the blade on a damp tea towel, washcloth, or wet sponge.
- Store for extended periods inside direct contact with leather.
- Wash in a dishwasher.
✅ AFTER USE:
- Rinse clean under running water and wipe completely dry with a clean cloth.
- Lightly oil the blade using food-safe mineral oil or blade wax.
- Store in a cool, dry place.
⚠️ Handmade Authenticity Note +
This is a custom handmade product. Natural materials (like stag horn, bone, wood, and resin) and hand-forging mean each knife may vary slightly in color, pattern, and finish from the images shown. This uniqueness is part of its true craftsmanship and authenticity.