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12" Damascus Steel Chef's Knife with Natural Rosewood & Mosaic Pin Handle

12" Damascus Steel Chef's Knife with Natural Rosewood & Mosaic Pin Handle

Regular price $150.00 USD
Regular price Sale price $150.00 USD
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Artisanal craftsmanship meets heavy-duty culinary performance.

Hand-forged from multi-layer Damascus steel, this substantial 12" chef's knife features a wide, sweeping profile with an intricate twist pattern steel grain. Paired with rich, contoured natural rosewood scales, a brushed steel bolster, an ornate centerpiece brass mosaic pin, and a custom leather sheath, it’s built for heavy kitchen slicing, outdoor culinary prep, and showcase collections.

🎯 Key Specifications

Overall Length: 12.0" (7.25" Chef Blade)
Steel: Hand-Forged Multi-Layer Damascus Steel
Handle: Contoured Natural Grain Rosewood Scales
Guard & Hardware: Brushed Steel Bolster, Ornate Brass Mosaic Pin & Brass Pins
Construction: Heavy-Duty Full Tang
Sheath: Custom Hand-Stitched Leather Sheath

πŸ’₯ Why This Knife Stands Out

Hand-Forged Damascus Artistry: Multi-layer pattern-welded steel displays a striking visual wood-grain wave pattern, delivering exceptional edge retention and effort-free slicing leverage.
Ergonomic Rosewood Handle: Smooth, contoured natural rosewood scales provide a warm, organic, and non-slip grip designed for balanced control during extended prep work.
Mosaic Pin & Steel Bolster Accent: Highlighted by a brushed steel bolster for proper pinch-grip balance and an intricate centerpiece brass mosaic pin for a refined, high-end finish.
Versatile Large Chef Profile: Broad blade surface allows for clean knuckle clearance and easy food transfer from cutting board to pan, excelling at large protein slicing and vegetable prep.
Custom Leather Sheath: Premium hand-stitched leather sheath designed for safe blade protection, storage, and transport for mobile chefs or outdoor cooks.

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πŸ›‘οΈ Care & Maintenance Guide +

β›” NEVER, EVER:

  • Leave the blade resting in standing water.
  • Rest the blade on a damp tea towel, washcloth, or wet sponge.
  • Store for extended periods inside direct contact with leather.
  • Wash in a dishwasher.

βœ… AFTER USE:

  • Rinse clean under running water and wipe completely dry with a clean cloth.
  • Lightly oil the blade using food-safe mineral oil or blade wax.
  • Store in a cool, dry place.
⚠️ Handmade Authenticity Note +

This is a custom handmade product. Natural materials (like stag horn, bone, wood, and resin) and hand-forging mean each knife may vary slightly in color, pattern, and finish from the images shown. This uniqueness is part of its true craftsmanship and authenticity.