Hand-forged from multi-layer Damascus steel, this substantial 13" chef's knife features a wide, sweeping profile showcasing an intricate raindrop and wave pattern-welded steel grain. Paired with rich, contoured natural rosewood scales, a solid brass bolster, silver alignment pins, and a custom leather sheath, itβs built for heavy kitchen slicing, large-volume prep work, and showcase culinary collections.
Hand-Forged Damascus Artistry: Multi-layer pattern-welded steel displays a striking visual flow, delivering exceptional edge retention and effort-free rocking prep leverage. Ergonomic Rosewood Handle: Smoothly contoured natural rosewood scales offer a warm, organic, and non-slip palm grip engineered to reduce fatigue during extended cooking sessions. Polished Brass Bolster: Highlighted by a fitted solid brass bolster for ideal pinch-grip balance, index control, and seamless hand protection. Versatile Large Chef Profile: Generous blade height provides superior knuckle clearance off the cutting board while effortlessly slicing large cuts of meat, dense vegetables, and herbs. Custom Leather Sheath: High-quality hand-stitched leather sheath included to ensure safe edge protection, storage, and transport for traveling chefs and outdoor cooks.
Rest the blade on a damp tea towel, washcloth, or wet sponge.
Store for extended periods inside direct contact with leather.
Wash in a dishwasher.
β AFTER USE:
Rinse clean under running water and wipe completely dry with a clean cloth.
Lightly oil the blade using food-safe mineral oil or blade wax.
Store in a cool, dry place.
β οΈ Handmade Authenticity Note+
This is a custom handmade product. Natural materials (like stag horn, bone, wood, and resin) and hand-forging mean each knife may vary slightly in color, pattern, and finish from the images shown. This uniqueness is part of its true craftsmanship and authenticity.
Choosing a selection results in a full page refresh.
