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7-Piece Hand-Forged Damascus Kitchen Knife Set with Black & White Resin Handles

7-Piece Hand-Forged Damascus Kitchen Knife Set with Black & White Resin Handles

Regular price $315.00 USD
Regular price $390.00 USD Sale price $315.00 USD
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Masterful culinary elegance meets hand-forged artisan performance.

Hand-forged from multi-layer Damascus steel, this complete 7-piece culinary set includes a Cleaver, Slicing/Bread knife, Chef's knife, Boning knife, Santoku knife, Utility knife, and Curved Peeling knife. Each knife features high-contrast pattern-welded steel paired with polished steel bolsters, segmented black and cream-white composite resin scales, ornate centerpiece mosaic pins, and a genuine leather travel roll kit for safe storage and transport.

🎯 Key Specifications

Set Includes:
-1x Culinary Meat Cleaver (6.25" Blade)
-1x Slicing / Bread Knife (9.0" Blade)
-1x Classic Chef's Knife (8.0" Blade)
-1x Flexible Boning / Carving Knife (7.5" Blade)
-1x Santoku Prep Knife (6.5" Blade)
-1x Utility Knife (5.0" Blade)
-1x Curved Peeling / Bird's Beak Knife (4.5" Blade)

Steel: Hand-Forged Multi-Layer Damascus Steel
Handle: Segmented High-Contrast Black & Cream-White Composite Resin Scales
Guard & Hardware: Polished Steel Bolsters, Ornate Brass Mosaic Pins & Hollow Pins
Construction: Heavy-Duty Full Tang
Storage: Genuine Leather Knife Roll Carry Case

💥 Why This Set Stands Out

Hand-Forged Damascus Performance: Multi-layer pattern-welded steel provides superior edge retention, smooth slicing power, and high-contrast visual grain across every blade.
Tonal Black & White Resin Fusion: Ergonomic segmented resin scales paired with sleek steel bolsters and ornate centerpiece mosaic pins offer a waterproof, stain-resistant, and non-slip grip.
Complete Professional Culinary Rig: Designed to tackle all kitchen prep demands—from heavy chopping with the cleaver and trimming proteins with the boning knife to delicate garnish carving with the bird's beak knife.
Genuine Leather Roll Kit: Includes a custom hand-stitched leather storage roll featuring individual blade pockets and secure buckle straps for traveling chefs, outdoor pitmasters, and home culinary enthusiasts.

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🛡️ Care & Maintenance Guide +

⛔ NEVER, EVER:

  • Leave the blade resting in standing water.
  • Rest the blade on a damp tea towel, washcloth, or wet sponge.
  • Store for extended periods inside direct contact with leather.
  • Wash in a dishwasher.

✅ AFTER USE:

  • Rinse clean under running water and wipe completely dry with a clean cloth.
  • Lightly oil the blade using food-safe mineral oil or blade wax.
  • Store in a cool, dry place.
⚠️ Handmade Authenticity Note +

This is a custom handmade product. Natural materials (like stag horn, bone, wood, and resin) and hand-forging mean each knife may vary slightly in color, pattern, and finish from the images shown. This uniqueness is part of its true craftsmanship and authenticity.