NDY KNIVES
8" Hand-Forged Damascus Steel Skinner Knife – Professional Field Blade with Authentic Stag Horn Handle & Leather Sheath
8" Hand-Forged Damascus Steel Skinner Knife – Professional Field Blade with Authentic Stag Horn Handle & Leather Sheath
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The Hunter’s Heritage: 8" Damascus & Authentic Stag
The ultimate marriage of nature and the forge. The NDY Heritage Series 8" Skinner is a tribute to traditional knifemaking, built for the modern hunter who values soul and substance. Forged from 256-layer Damascus steel, the blade features a specialized deep-belly curve for effortless processing. Balanced by a hand-selected Authentic Stag Horn handle, this knife provides a one-of-a-kind grip and a timeless aesthetic that only improves with age.
🎯 Technical Specifications
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Overall Length: 8.0 inches
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Blade Length: 4.0 inches
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Blade Material: Hand-Forged Damascus Steel (1095 & 15N20)
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Hardness: 58-60 HRC (Elite Edge Retention)
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Handle Material: Genuine Hand-Selected Stag Horn (Authentic Antler)
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Construction: Full Tang (Solid steel backbone for total control)
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Blade Profile: Precision Deep-Belly Skinner
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Sheath: Custom Hand-Stitched Genuine Cowhide Leather
💥 Why the Stag Damascus Skinner is a Collector's Favorite
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Unique Hand-Forged Damascus: Every blade is hand-hammered to create a unique, flowing ripple pattern. This high-carbon construction provides a "toothy" edge that excels at slicing through tough hides and maintains a surgical finish through heavy field use.
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Organic High-Traction Grip: Authentic stag horn is prized for its natural "nobby" texture, which provides a superior, non-slip grip even when wet or cold. Because every antler is different, your handle will be a one-of-a-kind piece of nature’s art.
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Optimized Skinner Geometry: The 8-inch profile is the "sweet spot" for field processing. The rounded belly allows you to use long, sweeping strokes, providing the surgical-level control needed for clean, efficient work without fatigue.
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Heirloom Durability: With its full-tang construction and rugged natural materials, this knife is built to survive the harshest environments. It is a functional tool today and a prized family heirloom tomorrow.
📖 Care for Your Damascus & Stag Skinner
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Dry After Every Use: High-carbon Damascus requires respect. After cleaning, dry the blade immediately with a soft cloth to preserve the high-contrast etch and prevent oxidation.
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Blade & Horn Oil: Apply a thin coat of mineral oil to the blade before storage. A light wipe of oil on the stag handle once a year will keep the natural horn vibrant and prevent it from becoming brittle.
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Proper Storage: For the best long-term care, store your knife in a dry place. If the knife won't be used for several months, we recommend storing it outside of the leather sheath.
