NDY KNIVES
9" Damascus Steel Hunting Knife – Scalloped Pakkawood
9" Damascus Steel Hunting Knife – Scalloped Pakkawood
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Rugged Capability Meets Precision Engineering: 9" Damascus & Scalloped Pakkawood Skinner
Hand-forged from 256-layer twist Damascus steel (1095 & 15N20 | 58-60 HRC), this 9" full-tang hunting skinner pairs a 4.5" sweeping drop-point blade with a high-traction, blue-toned scalloped pakkawood handle. Complete with an integrated exposed pommel lanyard loop, solid brass pins, and a custom hand-stitched heavy-duty black leather belt sheath with contrasting tan stitching, it delivers microscopic toothy slicing bite, mechanical slip-resistant wet/dry grip, and hard-use backcountry versatility.
🎯 Key Specifications
Overall Length: 9.0" (4.5" Blade)
Steel Type: Hand-Forged Twist Damascus Steel (1095 & 15N20 | 58-60 HRC)
Handle Material: High-Density Stabilized Pakkawood (Blue Tones)
Handle Texture & Accents: CNC-Style Deep Scalloped Geometric Texturing & Rear Lanyard Anchor Loop
Construction: Heavy-Duty Full Tang
Blade Profile: Straight-Spine Sweeping Drop Point / Multi-Purpose Skinner
Sheath Included: Custom Hand-Stitched Heavy-Duty Black Leather Belt Sheath with Tan Stitching
💥 Why This Knife Stands Out
High-Traction Scalloped Mechanical Grip: Deep-grooved geometric scalloped texturing carved into stabilized pakkawood scales provides a powerful lock in the palm for total slip resistance in rain, snow, and wet processing conditions.
Hand-Hammered Twist Damascus Slicing Edge: High-carbon 1095 & 15N20 steel layering creates an organic twist ripple pattern with a microscopic toothy cutting edge that slices effortlessly through thick hides, heavy cordage, and tough game.
Full-Tang Backbone with Integrated Lanyard Anchor: Solid continuous steel backbone profiles seamlessly with weatherproof pakkawood scales, terminating in an exposed pommel loop for secure lanyard attachment and maximum structural leverage.

🛡️ Care & Maintenance Guide +
⛔ NEVER, EVER:
- Leave the blade resting in standing water.
- Rest the blade on a damp tea towel, washcloth, or wet sponge.
- Store for extended periods inside direct contact with leather.
- Wash in a dishwasher.
✅ AFTER USE:
- Rinse clean under running water and wipe completely dry with a clean cloth.
- Lightly oil the blade using food-safe mineral oil or blade wax.
- Store in a cool, dry place.
⚠️ Handmade Authenticity Note +
This is a custom handmade product. Natural materials (like stag horn, bone, wood, and resin) and hand-forging mean each knife may vary slightly in color, pattern, and finish from the images shown. This uniqueness is part of its true craftsmanship and authenticity.