NDY KNIVES
9" J2 Stainless Hunting Knife – Black Micarta & Brass Guard
9" J2 Stainless Hunting Knife – Black Micarta & Brass Guard
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Sleek Modern Refinement: 9" J2 Stainless & Black Micarta Field Skinner
Precision-ground from corrosion-resistant J2 stainless steel with a fine satin finish, this 9" full-tang hunting knife pairs a 4.5" broad drop-point skinner blade with an ultra-durable black micarta handle and a massive mirror-polished solid brass bolster guard. Complete with a continuous steel backbone and a custom hand-stitched thick brown leather belt sheath, it delivers zero-maintenance rust immunity, slip-resistant field ergonomics, and finger-guarded slicing safety for all-weather processing.
🎯 Key Specifications
Overall Length: 9.0" (4.5" Blade)
Steel Type: Premium J2 Stainless Steel (Rust, Water & Blood Resistant | Satin Finish)
Handle Material: High-Density Stabilized Weatherproof Black Micarta
Hardware & Accents: Massive Integrated Mirror-Polished Solid Brass Bolster Guard & Flush Brass Pins
Construction: Heavy-Duty Full-Length Tang
Blade Profile: Broad Drop-Point / Spear Skinner with High-Leverage Sweep
Sheath Included: Custom Hand-Stitched Thick Brown Leather Belt Sheath with Contrast Stitching
💥 Why This Knife Stands Out
Corrosion-Resistant J2 Stainless Steel Core: Built for wet field environments, high-grade J2 stainless steel repels blood, moisture, and harsh weather while taking a razor edge quickly and requiring zero tedious oil maintenance.
Indestructible All-Weather Black Micarta Grip: High-density black micarta handle scales are completely impervious to temperature shock, water absorption, and cracking, maintaining a reliable, comfortable grip in all seasonal conditions.
Massive Solid Brass Guard & Deep-Belly Sweep: Mirror-polished brass bolster forms a physical index finger barrier to prevent accidental slipping onto the live edge, backed by an expansive deep-bellied blade that maximizes slicing leverage.
🛡️ Care & Maintenance Guide +
⛔ NEVER, EVER:
- Leave the blade resting in standing water.
- Rest the blade on a damp tea towel, washcloth, or wet sponge.
- Store for extended periods inside direct contact with leather.
- Wash in a dishwasher.
✅ AFTER USE:
- Rinse clean under running water and wipe completely dry with a clean cloth.
- Lightly oil the blade using food-safe mineral oil or blade wax.
- Store in a cool, dry place.
⚠️ Handmade Authenticity Note +
This is a custom handmade product. Natural materials (like stag horn, bone, wood, and resin) and hand-forging mean each knife may vary slightly in color, pattern, and finish from the images shown. This uniqueness is part of its true craftsmanship and authenticity.